This week we are fortunate to receive a few unique and different green vegetables. You may or may not recognize them but have you used them in your recipes? This week’s blog I wanted to share ways you can enjoy these new vegetables: the okra (the green and fuzzy one), tomatillo (no they aren’t green tomatoes) and jalapenos (careful those aren’t your typical sweet peppers).Â
Do you love salads, especially in the summer with all the fresh local vegetables? But getting tired of lettuce salads? Â
Well then, this week’s blog is for you! I’ll be sharing easy salad recipes that feature this week’s vegetables and are lettuce free! Â
I always love when the box contains a new vegetable we haven’t been given before. So, this week’s blog I’ll focus on how to enjoy these delicious eggplants!
Happy July!
With this week’s box featuring many new vegetables like candy onions, dill cucumbers and enoki mushrooms, I couldn’t pick just one to focus on so I decided this week’s blog should feature them all!
The first Long Weekend of Summer is here! Whether you are hosting a backyard BBQ or making lunch for two, I hope you are inspired by my recipes this week; easy summer recipes featuring this week’s Vegetable box.
With this being the first Pea harvest of the Season I couldn’t not make this week’s blog all about these delicious green “balls”. Their size may be small but their flavour sure isn’t!
Wondering what to do with those “long green strings” in this week’s box? I’ve got you covered with just a few of the many ways you can enjoy Garlic Scapes, an early summer vegetable.