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Celebrate spring with fresh, local recipes! This week’s blog highlights delicious dishes featuring baby kale, ginger, mini potatoes, and more.
Celebrate St. Patrick’s Day with Irish-inspired recipes using fresh, local vegetables!
With this week’s bundle containing a variety of in season vegetables and some we haven’t had in awhile, I decided not to focus on just one item but instead share inspiration for every meal of the day!
With tomorrow being the 1st day of March it has me thinking all things Green and New! So, with that in mind this week’s theme is Creative Ways to use this week’sBroccoli Microgreens!
If you are looking for ways to support your heart this week’s bundle is perfect because it’s filled with some of the top vegetablesrecommended to consume to support our heart.
Whether you are celebrating Valentine’s/Galentine’s/Family Day or a combination of all three, this weekend nothing says “I love/care about you” like homemade meals prepared with in season local vegetables.
You maybe familiar with abutterNUT squash but have you ever experienced thebutterCUP squash? It is a winter squash variety with a sweet, nutty flavor, Buttercup squash is packed with nutrients like vitamins A and C, fiber, and antioxidants.Making it a great addition to your meals this time of yearperfect for boosting immunity.
This week’s blog theme is all about thosedelicious and nutritious items inthe brown bag…shiitake mushrooms! They may not be the top of mind mushroom you reach for at the store or farmers market but after trying them this week you might find yourself adding them to your grocery list more often!
